Tuesday, November 22, 2016

Today I am Thankful for my Students

We had fun today learning about the first Thanksgiving and discussing why we are thankful.  We made homemade bread (with the help of my bread machine) and the students shook heavy cream until it turned into creamy butter.  We learned that yeast is actually a live fungus that cause our bread to rise through a chemical reaction. Together we feasted on our bread and butter along with our lunch.


Check out last week's Crazy Hair Day!



Happy Thanksgiving!  Enjoy the time with family and friends!



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